FOM 330-1 Food Oil Monitor Set

With signal lamp

FOM 330 in 8 Steps download
• change frying oil at the right time

  • measures hot oil directly in the fryer
  • restaurants / canteens
  • no health risks caused by spent oil
  • fast, safe on-site measurement
  • enables setting of ideal frying point
  • exact determination of frying oil quality
  • 0 … 40% polar compounds
  • temperature range up to 200 °C (428 °F)
  • limit indication by flashing light (red/yellow/green)
  • with simple oil type selection with one button
FOR MORE INFORMATION

For more product information, visit www.ngpodglobal.com

or contact us by calling +353 (0)1 450 9050 or emailing sales@rockford.ie